Ingredients

• 1 large tbsp raw Shea butter
• 2 tbsp oil of choice (grape seed, coconut, olive)
• 1 tsp of Idan oil for fragrance

or

• 12 drops of your favourite essential oil - if mixing scents limit to no more than three and divide equally e.g. four drops of each.  

Method

1. Put the raw Shea butter in a bowl and mash it down with the back of your spoon until it's smooth
2. Add your choice of oil in the bowl, mix together with the raw Shea butter and then whip with a whisk
3. Whisk until it's smooth and fluffy, almost like a souffle/ icing sugar consistency.
4.  Add your choice of fragrance or essential oil and then carefully fold the whip a few times 
5. Decant into jar

 Tips

• You can use the whip straight away but we suggest leaving it in a cool dark cupboard for a week or more so the whip cures and smells amazing. 
•  If the fragrance wears off after a few weeks/months you can add a few more drops of essentials.